Central Bakery Staff
Dutch Creek Foods is the wholesale division of the Der Dutchman Family of Restaurants. We make and supply delicious baked goods to our Dutchman Hospitality restaurants in Ohio, Florida and Indiana. Dutch Creek Foods also provides other restaurants throughout Amish Country with baking ingredients for their recipes. If you’re looking for a position in food production, we want you on our team.
Pay: Based on Experience
Schedule: 4 ten hour days/ Monday-Thursday afternoons/evenings
Our team members enjoy:
- Free buffet/salad bar lunches
- DHG Discounts - merchandise/lodging/shows for staff
- Annual vacation bonus
- Wooden Nickels
- On-the-job training
- Flexible schedules
- Scholarship program
What you’ll be doing
- Frying, glazing, and packing pastries on the production line
- Loading and emptying the fryers
- Use baking equipment
- Use established recipes
- Mix ingredients consistently
- Adjust fryer temperatures
- Check baked goods for quality
- Cleaning and sanitation
- Completing all necessary paperwork
Skills you’ll bring along
- Communication skills
- Detail oriented
- Read and understand recipes
- Lift and/or move 10 to 30 pounds
- SafeServ certification – can provide training if you don’t have it
Job Type
- Full time position, Afternoons: Noon - 10:00PM Monday - Thursday
- On-the-job training provided
Benefits*
- Medical insurance and HSA
- 401(k) plan with match
- Wellness Program
- Dental, Vision, Accident, Life, Critical Illness, Term Life Insurance available
*Medial and supplemental insurances are available for employees who work at least 30 hours/week.
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