Dietary I
Job Description
Job Description
Do you want to make a difference in someone’s life?
Come and work where compassion and commitment are at the heart of our care.
As a Dietary Aide (server) you would assist with meal preparation, deliver meals and wash dishes.
- Every other weekend off
- Every other holiday off, with pay
- Quarterly attendance bonuses
- Generous paid time off for qualifying employees
- Referral bonuses
Located on the beautiful waters of Portage Lakes, employees at St. Luke make a difference in the lives of our residents. We employ staff who show caring and compassion, dedication, commitment, and strive to be the best they can be. EOE
Job Types: Full-time, Part-time
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